Regional programmes reducing malnutrition and non-communicable diseases through stronger food security and nutrition across the ECSA region.
The Program is responsible for designing and implementing regional activities in line with the Resolutions of the ECSA Health Ministers Conferences, other regional and global commitments and relevant Strategic and Business Plans.
To undertake activities that contribute to the reduction of malnutrition and Non Communicable Diseases (NCDs) in the ECSA region.
